Postino Annex in Tempe, Ariz. was one of the best restaurant experiences I’ve ever had. The bruschetta was insanely good, there were $5 glasses of wine and pitchers of beer almost all day and the service was impeccable. Now here is the best part: Postino is opening a Denver location in LoHi this Spring. Be still, my beating heart.
Ellenos Real Greek Yogurt was the best meal I ate the entire time I was in Seattle last spring. Unfortunately, the only way to get a taste is at the Pike Place Market location or to order it online, but if you’re in Seattle or don’t mind paying a high price for shipping, order the Marionberry Pie flavor. It’s pure bliss.
El Rialto Restaurant in Las Vegas, New Mexico is home to some of the best tacos in New Mexico. Although I only get to visit about twice a year, I anticipate ordering the chicharrones tacos and a side of guacamole year round. The taco shells are fried in house as you order and the chicharrones are crunchy but still somehow melt in your mouth.
Cream cheese pizza is a weird midwest thing. Or maybe it’s a Kansas thing? Regardless, A cream cheese pizza from Pizza Shuttle is quite possibly one of the best things you’ll eat anywhere. Top it with bacon and jalapenos and you have the perfect pizza.