The Festival of Lights in downtown Colorado Springs is one of my favorite events of the year. Typically it’s freezing and crowded, so having a game plan of where to grab a snack and hot drink to warm up afterward is always a good idea. Tejon Street and the entire downtown area has some great restaurants and breweries to check out once the parade has ended.
After receiving an email for a wine and food pairing from The Sweet Elephant I figured it was worth giving the cute corner shop in Old Colorado City a call for more details. When the associate on the phone explained that it was free with the purchase of a glass of wine I was sold. The dinner featured food prepared by a local chef and wines from Ten Bears Winery.
Meadow Muffins may have closed a few months ago, but the former westside restaurant and bar has now reopened as Mother Muff’s. It opens for breakfast, serves a full-menu all day and has an extensive drink menu. Although I miss Meadow Muffins, I think this new restaurant is just what was needed in Old Colorado City.
When I began walking upstairs into what looked like it could be someone’s apartment, I was a bit skeptical of the supposed wine bar my mom had suggested. Once we got all the way to the top of the stairs though, all hesitation was replaced with sheer excitement in finding such a hidden gem in Old Colorado City.
When it comes to anything chai, I don’t mess around. Almost every coffee shop offers chai in a variety of forms but he perfect cup is spicy enough that your throat tingles for a few seconds afterward, but still calm enough that you want to drink a second. Jives Coffee Lounge is my favorite spot to grab a tea and cozy up for a few hours.
The weather in Colorado Springs this fall has been exceptionally warm but the time for patio happy hours without a parka and gloves is coming to an end. It seemed to be one of the final warm days of the season, so mom and I decided to hit Crystal Park Cantina in Manitou Springs for one last outdoor drink.
I went to the Colorado Springs Young Professionals meetup at The Principal’s Office and decided to try something different. The Blackberry Smash was delicious. Made with freshly smashed blackberries, lime, bourbon, mint and something sparkling to give it some bubbles, for something sweeter than I’d normally get, I’d order it again.